7-week 100% online

Food and Nutrition

The Food and Nutrition Graduate Certificate (FNGC) curriculum includes studies in nutrient metabolism, food science and nutritional principles related to health and disease. The FNGC program provides knowledge of food and nutrition that is applicable to many health care, business, professional and personal situations involving nutrition. The FNGC may be desired by students currently pursuing other graduate degree programs (e.g. public health; human movement sport, and leisure studies; biological sciences), allied health professions, or the dietetic internship who have an interest in advanced study of food and nutrition but do not wish to complete a graduate degree.

Have questions?

Our online enrollment specialists are here for you from registration to graduation. Contact us with questions about applying, financial aid, program details, student support and more. online@bgsu.edu | 419-372-3226

Program benefits

  • Multiple dates throughout the year
  • Seven-week courses
  • 100% online
  • Enhance your credentials
  • Advance your professional knowledge


Advance your career

  • Strengthen your management and leadership skills
  • Sharpen your critical thinking and communication skills

Quality Matters LogoBGSU is the only university in Ohio and one of just ten in the nation to earn the BGSU is the only university in Ohio and one of just nine in the nation to earn the Quality Matters Online Learner Support certificate for all of our seven-week online programs. The certificate recognizes that our programs provide the critical services needed for student success and that we use student feedback to continuously improve those services.

BGSU College of Heath and Human Services 

You will be enrolled in and receive your graduate certificate from the College of Health and Human Services

Updated: 01/29/2024 04:39PM