School of Family and Consumer Sciences

Mission Statement

The Dietetics Program at Bowling Green State University is designed to provide the students with a didactic educational background. The emphasis will be upon the application and integration of knowledge in the physical and behavioral sciences, as well as from the arts and humanities, to the professional field of dietetics. The program will integrate University, College, and School requirements with the professional knowledge requirements of the Commission on Accreditation for Dietetics Education and allow students to foster and pursue individual interests congruent with their professional goals.